To enjoy eating in Italy is one thing – learning to actually COOK the dishes, then creating them once home is yet ANOTHER thing. An annual adventure at the International Academy of Italian Cuisine in Lucca, Italy is always a welcome delight.
Chef Gianluca Pardini and his team have put together a world class “scuola di cucina” in an 18th century villa, perched in the hills about 5 minutes outside the walls of Lucca.
The team will take care of your registration via email, dress you in the appropriate apron, and help you understand the food words of the cucina.
Since herbs and flowers abound on the property, many of the items will be used in the dishes that you learn to cook each day.
Once you create the dishes, why not pick the perfect place to enjoy your hard work? Yep, that’s right outside the kitchen door….all you need is a sunny day, clear skies, and no one talking – only eating!
Easily accessible by car, cab, bicycle, or bus, this is a food lovers treat not to be missed.